Monthly Archives: October 2011

Sticky Pork Burger With Celeriac Remoulade

Makes 10 burgers Prep time 15 mins Cook time 10-15 mins Ingredients 1 kg organic pork mince 1 large onion, sauted 50g salted peanuts, chopped 2 tbs spring onions, sliced 2.5 cm piece of ginger, minced zest of 1 lemon … Continue reading

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Skeleton Gingerbread Men

Prep time 15 mins Cooking time 10-12 mins Makes 20 Ingredients 125g butter, at room temp 100g soft brown sugar 125g golden syrup 1 egg yolk 375g plain flour 1tbs ground ginger 1tsp mixed spice 1tsp bicarbonate of soda Method … Continue reading

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