Category Archives: Baking

Chocolate Coconut Tart

Ingredients 60g shredded coconut 210g ground almonds 2 tbs coconut oil ¼ tsp salt 2 tsp maple syrup For the Coconut Milk Ganache 250ml coconut milk 300g dark organic chocolate, finely grated 1 tsp vanilla For the Topping 40g toasted … Continue reading

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Multigrain Fruit and Seed Energy Bars

Brrrrr its cold! Winter is creeping up on us little by little, the days are short and the dark is long. I don’t know about you, but i’ve been craving vitamins and whole food goodness recently. These little treats are … Continue reading

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Raw Almond Butter Chocolate Cups

Ingredients 3/4 cup ground almonds 1/4 cup gluten free porridge oats (ground to a flour in your Vitamix or food processor) 2 tbs almond butter 1.5 tbs coconut oil warmed 1.5 tbs maple syrup 1 tsp vanilla 1/2 tsp cinnamon … Continue reading

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Ice Cream pops with Magic Shells

Ice Cream pops with Magic Shells Ingredients 20 small scoops of strawberry, vanilla and chocolate ice cream or use any flavor you preferred 20 mini lollypop sticks or satay sewers 200g 70% dark chocolate, chopped 2 tbs Organic Coconut Oil … Continue reading

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Pumpkin Scones With Goats Cheese, Peppers and Rocket

Ingredients 40g butter, plus extra for greasing 200g pumpkin flesh, cut into small pieces 225g self-raising flour, plus extra for dusting 1 tsp baking powder Handful grated Cheddar Small handful chopped fresh coriander or flatleaf parsley leaves 3-4 tbsp milk, … Continue reading

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Gluten Free, Sugar Free, Dairy Free Lemon, Raspberry and Lavender Cake

Ingredients. 125g granulated coconut nectar 125g non dairy spread (or butter) 2 eggs 125g self raising gluten free flour 125g desiccated coconut Zest and juice of 2 lemons A handful of raspberries A sprinkling of fresh lavender Method. Preheat oven … Continue reading

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Pancake Day Pancakes

Ingredients 135g self raising flour 1 tsp baking powder ½ tsp salt 2 tbsp caster sugar 130ml milk 1 large egg, lightly beaten 2 tbsp melted butter (cool slightly) Method Sift the flour, baking powder, salt and caster sugar into a … Continue reading

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Mushroom, Tallegio & Thyme Pizzas

Makes 1 pizza Ingredients 1 Warburtons square(ish) wrap 1 tbs sun dried tomato pesto 100g medium cheddar, grated 50g Tallegio cheese, sliced 3-4 chestnut mushrooms, thinly sliced 2 sprigs of fresh thyme, picked Method Preheat your oven to 200C. Place … Continue reading

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Raspberry & White Chocolate Blondies

Prep time 15 mins Cooking time 40-50 mins Makes 15-20 Ingredients 200g unsalted butter 150g white chocolate, grated 150g white chocolate chips or chunks 300g light muscovado 3 large eggs 200g plain flour ¼ tsp salt 1 tsp vanilla essence … Continue reading

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Brownies for Alice

Chatting to my wonderful friend Alice Kirby-Cook in Sydney last night on skype, she asked me for a brownie recipe, it was made quite clear that it had to be the best brownie recipe ever! This one has never let … Continue reading

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