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Ingredients 2 heads of broccoli (approx. 500g) cut into florets 100ml olive oil 1 tbs lemon juice 4 garlic cloves, thinly sliced 2 red chillies, thinly sliced 1 tbs black sesame seeds sea salt black pepper Method In a large … Continue reading
Ingredients 3 tbsp olive oil 1 medium butternut squash 2 onions, chopped 1 tbsp garamasala 1 tbs korma curry paste (or more to your taste) 500g parsnips, peeled and chopped 750ml chicken or vegetable stock sea salt and freshly ground … Continue reading